What a fun way to start the day. Here’s the video from my early morning appearance on CTV Morning Live Calgary with Courtney Ketchen where I got to talk about Alberta Food Tours’ new season and share an easy recipe for a truly Alberta Salad. Why use ingredients that travel from afar when we’ve got incredible produce, organic canola, mustard and honey right here?
The four experiences Alberta Food Tours offers in Calgary are: Craving Kensington, our newly designated Canadian Signature Experience – Inglewood Edibles: Made by Mavericks, Savour 17 Ave SW and Sunday Brunch and a tour of the Calgary Farmers’ Market.
In Banff, there’s Eat the Castle at the Fairmont Banff Springs, in Canmore you can join us for the Canmore Tasting Trail and in Edmonton we have two tours, Downtown Delights and Strathcona Brunch and Bakeries.
Our hashtag is #EatAlbertaFirst because choosing and eating Alberta ingredients first really makes a difference to the food businesses and farmers we love to support. If you haven’t experiences a food tour yet, what are you waiting for? Come on out and eat, engage and explore with my company and the 19 guides we employ. (Pro tip: this is also a great Mother’s and Father’s Day gift!)
Awesome Karen – you are amazing. Loved the video and looking forward to trying the salad dressing recipe. You are a natural in front of the camera!!
You are my loving and incredibly biased friend and I am forever grateful. Hugs, K