Read the article at the source: Concerned, But Not Wanting To Offend, Canada Quietly Plants Privacy Hedge Along Entire U.S. Border.
photo via @outandabouter with gratitude
That was a beauty, eh? The Canadian sense of humour is officially cool thing no. 52 on this blog. I love our True North Strong and Free and this is likely the only “hedge fund” I’d ever invest in but seriously, I’d never let one silly orange president (small “p” – if you know what I mean) stop me from loving my friends and their country.
It’s even more important to be our nice Canadian selves right now. It’s the only way to truly savour it all.
Wayne Sheridan, owner of Situation Brewing – photo credit – Karen Anderson
By the end of 2017 Alberta will have close to 60 microbreweries. That’s a cool thing (no. 51 on this blog) because in 2013 there were only 14. Here’s a little background on why local kegs are increasingly what’s on tap at your favourite watering hole. Continue reading
I used to look forward to watching my favourite Christmas movies each holiday season. Now I look forward to a four minute video from an airline.
I watch my favourite movies because they capture the spirit of Christmas – love, peace, generousity and all that’s best in humanity. I watch these WestJet videos for the same reason. They remind me how connected we are and what magic we can make for our fellow human beings just by caring for each other. The movies may be classic, the videos fresh but, the message is the same. Out of profound loss and grief, joy can arrive out of caring. And THAT is the coolest thing of all.
Dave Bohati – The Food Stop
Fact: There are 3200 kids in Calgary that go to school hungry every day.
If somebody told you that you could feed a hungry child a healthy lunch for a month by spending 20 dollars would you do it?
If somebody told you that with that same 20 dollars you could feed a hungry child for a month and get a fun calendar of local chefs who a) don’t take themselves too seriously and b) take feeding kids very seriously – would you spend that 20 dollars to feed those kids?
This is the story behind Brown Bagging It for Calgary’s Kids and the offcutsyyc calendar. Continue reading
Holiday Biscotti – photo credit – Karen Anderson
Have you started your holiday shopping yet? Me neither.
I did make a list and check it twice. The list I’m talking about is my annual article on great gifts for food lovers for Calgary’s City Palate magazine. I came up with 17 gifts, gadgets and goodies for 2016.
Click on the link and check it out.
I hope my article helps you find “just the thing”. And now, I’d best get started myself…after just one more cookie!
From now until November 5, 2016 you have an opportunity to show Calgary some love. In particular you can show Calgary’s businesses some love.
Tourism Calgary and Calgary Economic Development have partnered to, “celebrate our city, people and all the countless things that make Calgary one of the greatest cities in the world”.
It’s a call for citizens to advocate for our community and to engage and to support local businesses. Boom, bust or flood, Calgary is strong and here’s another chance to prove it. Get involved by:
1 – being inspired by the video above
2 – using and following the hashtag #loveyyc from now until November 5
3 – choosing activities to attend and businesses to support on #loveyyc day November 5 from the list at Visit Calgary
It’s just that easy. Local businesses have all been called to action to offer special promotions to locals. My company Calgary Food Tours is offering 20% off all tours between now and November 5th and we added a special Savour 17 SW tour for Saturday, November 5 so we can be part of the celebration of our city. Just use LOVEYYC as the promo code to save and come and join the fun.
Cool thing #47 on this blog
Now this is definitely cool.
I’ve known Janice Beaton a long time and always admired her taste and style. She’s a straight-forward Maritimer like me but she’s also filled with dichotomies. She’s at once sophisticated and granola, worldly and ultra-local, spiritual and poetic. She’s a contributor to life and a cheese grande dame. It’s so nice to see someone I love so much given the spotlight.
Here’s the Avenue Magazine piece from the Source: 10 Things Janice Beaton Loves