Gratitude going out to writer Elaine Glusac for her recent article – 36 hours in Calgary, Alberta – published by The New York Times on January 25.
It was quite a thrill when I read it and saw my name mentioned. I’ve socked that away under the category, “things you never imagined could happen.” But the main point of me sharing Glusac’s piece is I hope you’ll read it and either get out and explore your own city or if you live elsewhere, you’ll become inspired to travel and spend some time here.
Here’s a few of my favourite photos of this vibrant place to build the intrigue.
Calgary Peace Bridge by Santiago Calatrava – photo courtesy of Tourism Calgary
The Conversation by William McElcheran – photo courtesy of Tourism Calgary
Singer Paul Brandt calls Calgary home – photo by Karen Anderson
One of my favourite hangouts – Rouge Restaurant in Inglewood (where we keep our beehives)
Chef Jinhee Lee of Calgary (Gold) with Chef Eric Hanson of Edmonton (Bronze) and Chef Joe Thottungal of Ottawa (Silver) – photo courtesy of #CCC2017
I am thrilled for my friend chef Jinhee Lee. She just won the Gold Medal at Gold Medal Plates – the Canadian Culinary Championships.
I’ve known Jinhee a few years now. She was Executive Chef at Raw Bar by Duncan Ly at The Hotel Arts in Calgary and has moved with chef Ly to be his Executive Chef at the first restaurant where he is chef/owner. Continue reading
From now until November 5, 2016 you have an opportunity to show Calgary some love. In particular you can show Calgary’s businesses some love.
Tourism Calgary and Calgary Economic Development have partnered to, “celebrate our city, people and all the countless things that make Calgary one of the greatest cities in the world”.
It’s a call for citizens to advocate for our community and to engage and to support local businesses. Boom, bust or flood, Calgary is strong and here’s another chance to prove it. Get involved by:
1 – being inspired by the video above
2 – using and following the hashtag #loveyyc from now until November 5
3 – choosing activities to attend and businesses to support on #loveyyc day November 5 from the list at Visit Calgary
It’s just that easy. Local businesses have all been called to action to offer special promotions to locals. My company Calgary Food Tours is offering 20% off all tours between now and November 5th and we added a special Savour 17 SW tour for Saturday, November 5 so we can be part of the celebration of our city. Just use LOVEYYC as the promo code to save and come and join the fun.
Cool thing #47 on this blog
Now this is definitely cool.
I’ve known Janice Beaton a long time and always admired her taste and style. She’s a straight-forward Maritimer like me but she’s also filled with dichotomies. She’s at once sophisticated and granola, worldly and ultra-local, spiritual and poetic. She’s a contributor to life and a cheese grande dame. It’s so nice to see someone I love so much given the spotlight.
Here’s the Avenue Magazine piece from the Source: 10 Things Janice Beaton Loves
Sour cherry pie from THE PIE HOLE and Bakery – photo credit – Karen Anderson
Today on CBC Radio’s Alberta at Noon we talked about Alberta’s Quintessential Summer Foods. You can listen to the podcast here. I’m on at the 30:20 mark in the show.
The Cedar Planked Prime Rib Roast of Alberta Beef “mystery recipe” from today can be found here or on the CBC Calgary or Edmonton Facebook pages. Congratulations to the winner of two tickets to Rootstock.
I always make the featured recipe for my CBC colleagues to sample but since I wasn’t quite up to planking a roast first thing this morning I took them another great summer treat – a still-hot-from-the-oven Sour Cherry Pie from THE PIE HOLE and Bakery in Calgary. I can’t believe I forgot pie as a quintessential summer food in my previous post.
I’ll include some photos of my recent visit to this charming little pie shop. I hope you’ll support them. They buy a lots of local fruit so your money will support many local businesses with a local multiplier effect. I’ll end this post with a great “hack” for easy summer entertaining. Continue reading
Food tours coming to Edmonton. Here’s the article from The Edmonton Examiner Source: Food tour entrepreneur eyes Edmonton eateries