Category Archives: Travel

chef Roger Mooking set to spark appetites with his new Social Eatery at Telus Spark in Calgary

chef Roger Mooking - Social Eatery - Telus Spark - Calgary

chef Roger Mooking – photo courtesy of Brookline PR, Inc.

First things first. Check out the menu chef Roger Mooking created for Telus Spark’s new Social Eatery here.

Hallelujah – do see the prices? It’s all very reasonable. The most expensive thing is a 10 ounce stacked steak sandwich at $15.88. That’s cheaper than popcorn and a soda at the movies. While the prices are merciful for parents that are trying to have a fun day out with their children, the nutrition load in the menu is also an answer to parent’s prayers. Roger Mooking gets this. He’s got four daughters.

I had the chance to interview him by phone last week about this new project.  Continue reading

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Micro brewing in Alberta is catching up with the North American macro-trend

Wayne Sheridan, Situation Brewing, Edmonton Food Tours, Alberta Food Tours, Inc.

Wayne Sheridan, owner of Situation Brewing – photo credit – Karen Anderson

By the end of 2017 Alberta will have close to 60 microbreweries. That’s a cool thing (no. 51 on this blog) because in 2013 there were only 14. Here’s a little background on why local kegs are increasingly what’s on tap at your favourite watering hole. Continue reading

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#FEASTthebook – a great way to #eatCanada150 and @feast_on upcoming book tour dates

Dana Vanveller and Lindsay Anderson - authors of FEAST - savour it all blog by Karen Anderson

Dana Vanveller and Lindsay Anderson – photo courtesy of the subjects

Four years in the making and it’s almost here!  FEAST: recipes and stories from a Canadian road trip is the perfect way for Canadian food lovers to celebrate our country’s sesquicentennial 150th birthday. No longer will you be stumped when someone asks you “What is Canadian food?”

Turns out the answer is as diverse as our country and often as quirky as our Canadian sense of humour. Authors Lindsay Anderson (no relation – rats!) and Dana Vanveller spent five months touring all 10 provinces and three territories in their tiny Yaris during the summer of 2013. They blogged their hearts out at Edible Road Trip and won Saveur magazine’s Best Travel Blog award for their efforts. They captured the stories of our people and places and they shared the joy of eating the food that came with each day’s adventure. Now they are sharing the recipes that go with the stories they served up.

Next week, these fresh voices begin travelling Canada again and it’s your chance to meet them and get a copy of what will surely become an iconic Canadian book. Tour dates, recipes and a chance for a bonus gift from the authors follows. Continue reading

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Have a #lionheart and #nevergiveup – good themes for 2017

I don’t go to many movies. I find most of them too violent or crass for my well being but, I went to Lion recently and it moved me and motivated me to write this blog.

The main character in Lion, a small boy named Saroo, gets stuck on an empty deadheading train and ends up 1500 kilometres from his home. He survives a few months on the streets of Kolkata before being sheltered and then adopted. The story thus far is a true one but it is not a rare one. I won’t give away the ending.

In India the story of children ending up on the streets happens – for one reason or another – about 80,000 times each year with a cummulative 11 million children currently enduring their existence on the streets instead of having a childhood and chance at thriving not just surviving.

Last year I had the chance to take a City Walk of the Paharganj neighbourhood in Delhi with a guide who was rescued from a life on the streets by a Non-Profit Organization called  Salaam Balaak Trust. Perhaps if I tell you what I learned on that walk, you might like to join the #lionheart movement launched by the movie producers to support a few of the organizations in India working to improve the lives of India’s street children. Continue reading

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#loveyyc – #community is such a cool thing – #calgary – #ilovewhereilive

From now until November 5, 2016 you have an opportunity to show Calgary some love. In particular you can show Calgary’s businesses some love.

Tourism Calgary and Calgary Economic Development have partnered to, “celebrate our city, people and all the countless things that make Calgary one of the greatest cities in the world”.

It’s a call for citizens to advocate for our community and to engage and to support local businesses. Boom, bust or flood, Calgary is strong and here’s another chance to prove it. Get involved by:

1 – being inspired by the video above
2 – using and following the hashtag #loveyyc from now until November 5
3 – choosing activities to attend and businesses to support on #loveyyc day November 5 from the list at Visit Calgary

It’s just that easy. Local businesses have all been called to action to offer special promotions to locals. My company Calgary Food Tours is offering 20% off all tours between now and November 5th and we added a special Savour 17 SW tour for Saturday, November 5 so we can be part of the celebration of our city. Just use LOVEYYC as the promo code to save and come and join the fun.

Cool thing #47 on this blog

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Taking a little time out at #TalusLodge

Talus Lodge - photo credit - Karen Anderson

Talus lodge – photo credit – Karen Anderson

It’s good to have life goals.

One of my favourites is to go to a different back country lodge in the Canadian Rockies every year. This year it was Talus Lodge.

To reach the lodge you take a helicopter from Canmore and fly about 100 kilometres due west. It takes about 15 minutes, goes by in a flash and when you land you find yourself in the high alpine deep in the Rocky Mountains. Continue reading

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The Incomplete List of #CalgaryStampede Breakfasts for 2016 by Karin Olafson – via @AvenueMagazine 

I’ve got my first Calgary Stampede pancake breakfast all planned. I’ll be at the parade bright and early this Friday and am already looking forward to Spolumbo’s sausage and flapjacks fresh from the griddle that my friends Richard and Nora Seto (Stampede volunteers extraordinaire) will be whipping up for me. I’m going to need the fuel.

Later that day, at 7 p.m., I’ll be presenting a cooking demonstration at The Calgary Coop Stampede Kitchen Theatre. It’s the International Year of Pulses so my presentation will give cowboys a different take on campfire beans. My recipes will come from the A Spicy Touch cookbook I co-authored with Noorbanu Nimji. Should be fun. I’d love it if y’all came on down. There’ll be a tasty reward.

Here’s Avenue Magazine’s list of Stamped Breakfasts to keep you fuelled up over the 10 days of the Greatest Outdoor Show on Earth.

From the Source: The Incomplete List of Calgary Stampede Breakfasts

PS – If you get tuckered out next week and are looking for a break from rodeos and the deep fried haze of the midway, please check out my company Calgary Food Tours Stampede Week Action. We’re launching our Inglewood Edibles tour July 12 – 15 and if you use the discount code – STAMPEDE2016 – you’ll save 15%. Catch you later pardner. K.

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