A Cowboy Christmas is an excellent theme for Alberta food lovers and I’ve rounded up some of my favourite cowboy cuisine recipes to help that idea along. Whether you find the time to enjoy them over the holidays or you corral them to enjoy later, it’s all good.
MoreWhat could express the down home goodness of our famous Albertan hospitality better than making a few gifts from your kitchen for friends and family? Here are a few favourite recipes I have developed or collected over the years. From easy chocolate bark to DIY soup, hot cocoa and cookie kits to slightly more involved […]
MoreNo, I’m not Italian. Yes, I’m a wannabe. Now that we’ve got that out-of-the-way, let’s bond because if you’re reading this, chances are, you admire the Italian culture and food as much as I do. The year I did “An Italian Christmas” theme for our Alberta Food Tours pre-Christmas shopping tours for food lovers we […]
MoreNothing says party to me like a punch bowl. When I get my punch bowl out, it is usually to make something special for the designated drivers and youth in our crowd. Having someone fuss over a special drink for them, makes them feel as cared for as the other guests and that’s what hospitality […]
MoreThis chapter could also be called – Dessert Me and Make it Delicious. There are so many calories floating around over the holidays, it pays to be wise and choose your dessert indulgences carefully. The recipes included here fit that criteria. They are definitely delicious and oh so worth the splurge. Note: These recipes are […]
MoreFor the first seven years that I ran my company, Alberta Food Tours, I used to create a day long food tour each November that was all about holiday shopping for food lovers. We did themes like Christmas commandoes, an Italian Christmas, International Festivities, a Country Christmas, a Cowboy Christmas and an Angelic Christmas. I’d […]
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