Pistachio and Chive Goat Cheese Spread
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 cups 1x
- Category: Appetizer
- Method: Food processor
- Cuisine: Canadian
Ingredients
- 10.5 ounces (I used 3×300 grams packages) goat’s chévre
- ⅓ cup soft unsalted butter
- 1 clove garlic, minced
- ¼ cup pistachios, shelled
- ¼ cup thinly sliced chives
- ½ teaspoon freshly ground black pepper
Instructions
- Place the goat cheese, butter, garlic, pistachios, chives and pepper in the bowl of a food processor and pulse until it comes together as a smooth spread.
- Transfer to a serving dish.
- Enjoy your favourite crackers or Red Wine Biscuits.
Keywords: Pistachio and Chive Goat Cheese Spread