Prosciutto Wrapped Asparagus
A quick and easy classic made even more delicious with the use of all local ingredients.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 16 spears 1x
- Category: Appetizers/Snacks
- Method: baking
- Cuisine: Canadian
Ingredients
2 (125 gram) packages Soleterra d’Italia prosciutto – 8 slices per package
2- 3 Tablespoons Brassica grainy mustard (any of the flavours will work)
16 asparagus spears (cleaned and dried)
Instructions
Lay the prosciutto out on a flat surface and spread it with a thin layer of mustard.
Place a spear on the left side of the prosciutto with the tip exposed and roll it tightly along to completely cover the spear.
Place the spears on a rack on a baking sheet and bake at 400℉ for 15 to 20 minutes then broil for about one minute to finish crisping the prosciutto.
Enjoy as an appetizer or as a side at brunch or dinner.
Keywords: prosciutto wrapped asparagus
Find it online: https://savouritall.com/2020/07/03/prosciutto-wrapped-asparagus/